Do you have beans on the brain, even at home?

Experience level

Advanced

Duration

6-8 hours (over 2 days)

Cost per person

$700

Course inclusions

Two lessons across two days, plus 250g of coffee to take home!

Course highlights

Are you looking to take the next step in your coffee experience and start to roast your own beans at home? Thinking about or just purchased a roaster and wanting some tips and tricks to achieve that perfect profile?

This course will teach you to know the difference between your first and second crack. Crammed full of information, advice, and acquirable skills, you will learn about bean grading and density, roasting, profiling, cupping and so much more. Learn from our master coffee roaster how to control your roast to achieve the perfect coffee bean.

  • Introduction to home coffee roasting
  • Tips and tricks for using your new roaster
  • Understanding first crack and second crack
  • Bean grading and density
  • Roasting techniques and profiling
  • Cupping fundamentals and practices
  • Controlling your roast for optimal results
  • Expert advice from a master coffee roaster
  • Achieving the perfect coffee bean roast

Training Enquiry

Fill out the form below, and we'll be in touch with more information for you. If you're looking to purchase training as a gift for someone, you can do that directly from our Training Gift Card page!

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