SA’s #1 DESTINATION FOR ALL THINGS COFFEE
PATIO Coffee Roasters partners with cafés and restaurants to deliver expertly sourced, precision-roasted coffee. Led by Founding Director Basil Papas, who has acquired 20+ years of experience in the specialty coffee arena, PATIO is committed to sourcing exceptional beans, advanced roasting techniques, expert training programs, and mentorship to maximise business success. Our Richmond Coffee Cellar Door provides an immersive space for business owners and coffee lovers to sample premium beans, explore world-class equipment, and essential accessories.
PEOPLE + PLANET
At PATIO, we are dedicated to crafting exceptional coffee through a commitment to quality and sustainability. From farm to cup, every bean is carefully sourced from the world’s best growers who embrace ethical and sustainable practices. Hand-picked at peak ripeness, the beans undergo a meticulous selection and roasting process to bring out their unique flavors and aromas. Each sip of our coffee is a testament to the passion of skilled farmers and roasters, reflecting our mission to create a healthier, more sustainable coffee industry.

What we offer
COFFEE WITH CHARACTER
PATIO’s signature blends are crafted with care and creativity, combining beans from different origins and roast levels to create unique flavour profiles. These blends are designed to offer character and depth, delivering a rich, multi-dimensional coffee experience that caters to diverse tastes and preferences. We believe local roasting is essential for delivering the freshest and most flavourful coffee. Expertly roasted at our Richmond Roastery, each batch is meticulously monitored to preserve its rich, complex flavours and aromas. Our skilled roasters achieve the perfect balance of flavour, acidity, and body, ensuring every cup meets the highest standards.
WE SEARCH THE WORLD
PATIO searches the equatorial regions of the world to source the finest single-origin coffee beans – each embodying the unique climate, soil, and cultivation practices of their origin. We proudly collaborate with innovative, smallholder farmers who are committed to producing exceptional crops. These farmers share our values of fair trade, transparency, and sustainability. Our ever-changing selection of microlots showcases the artistry of these growers, offering coffee lovers a sensory journey through rare and distinctive flavours. Each batch is expertly roasted to preserve and enhance the intricate aromas and vibrant taste profiles. This is the cupof life!


