Description
Region: Sidamo Ethiopia
Farm: Daye Bensa Farmers Group
Season: December – February
Altitude: 1900 – 2200 masl
Variety: Heirloom
Process: Natural
Ethiopia Sidamo – Daye Bensa
- Blackberry/Blueberry
- Stewed Peach/Nectarine
- Jasmine Honeysuckle
- Caramel Finish
Additional information
| Grind Size | Whole beans, Ground for espresso, Ground for pour over / filter, Ground for plunger |
|---|---|
| Size | 1kg, 250g, 500g |
| Roast | Espresso, Filter |
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